INCI Name
Vanilla Planifolia Fruit Extract
Botanical Name
Vanilla planifolia
Vanilla extract is derived from the cured pods of Vanilla planifolia, typically through alcohol or CO₂ extraction. Rich in vanillin and related compounds, it imparts a sweet, warm fragrance and offers mild antioxidant support. Used in creams, serums, balms, and lip care, vanilla extract provides a comforting aromatic profile and sensory appeal.
Fragrance, antioxidant, soothing agent, flavor component (cosmetic use only)
Product Type(s):
Typical Usage Range:
0.1–0.33% (depending on format and intended use)
Provides a warm, sweet aroma; traditionally valued for comforting and soothing sensory qualities
Primary Components:
Vanillin, p-hydroxybenzaldehyde, eugenol (trace), vanillic acid
May contain alcohol; not all forms suitable for leave-on products; use sparingly in sensitive formulations
Preferred Extraction Method:
Ethanol extraction (alcohol-based) or CO₂ extraction
Ensure cosmetic-grade; avoid food-grade extracts; choose CO₂ extract or oil-soluble versions for stability; verify purity and supplier
Explore additional safety and regulatory data from trusted external sources:
*The ingredient details on this page are intended for general educational use and should not be considered exhaustive. Additional properties, uses, or safety considerations may be available from other sources. Root & Ritual Apothecary is not affiliated with Cosmetics Info, Cosmetic Ingredient Review (CIR), INCIDecoder, SkinSafe, EWG Skin Deep, or SpecialChem. External links are provided solely for informational purposes; Root & Ritual does not control or guarantee the accuracy, methodology, or conclusions of third-party sources, including consumer rating systems such as EWG.
Vanilla Extract
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